Best Restaurants With Private Dining Rooms In Kualalumpur Near Me

4worldlovers: Renowned for its rustic-luxe dining experience since 1999, Tamarind Hill offers an indulgent, epicurean getaway in the heart of Kuala Lumpur.

Tamarind Hill has made a name for itself as one of the finest Thai and Burmese restaurants in the city, and has garnered numerous awards throughout its years. Drawing inspiration from nature and the local culture, Tamarind Hill is defined by its tranquil and welcoming ambience, and creates an illusion of being away from the city.

Through its illustrious years, the restaurant has always strived to uphold its culinary philosophy of delivering a unique experience, realised through offering warm but unintrusive service, and authentic dishes prepared from scratch.

Lunch: 12pm - 3pm (Monday - Friday - Last Order at 2.15pm)

Dinner: 6pm - 10pm (Monday - Thursday - Last Order at 9.15pm)

6pm - 11pm (Friday - Saturday - Last Order at 10.15pm)

4worldlovers:

Open 7 days a week for dinner and 6 days a week for lunch


Monday to Friday - Serving ala carte menu or set lunch menu


Set Lunch consists of a choice of starters or soup; choice of main courses: pasta, pizza, fish or meat; dessert and coffee or tea @ RM54++ only


Monday to Sunday - serving ala carte and tonight's special menu

Sassorosso gives customers an authentic Italian Restaurant experience for both the locals and tourists in Kuala Lumpur. You can order a host of dishes which include pizza, fresh Italian seafood dishes, and savory desserts with a European twist. Dine with us for lunch and dinner while choosing from our extensive menu. Our standard ala carte menu and special menu will surely satisfy your taste buds. Serving our delicious food is a highly-trained staff that will cater to all your requests and needs while dining with us. Affordable set lunch meals are also available complete with starters and soup. We also let you organize your company annual dinner and private birthday party at the cool ambience of the Sassorosso romantic restaurant.

Sassolino by Sassorosso is pleased to welcome you in the heart of Kuala Lumpur.

4worldlovers:
This is my first time and will definitely come again. Being greeted by Mr. Salam makes me feel appreciated. The service by all the staff is very friendly. The food we ordered arrived quickly. Most excited about the crispiness of the onion rings. My husband was also excited about the steak that suited his taste. I chose pasta and the kids definitely fish and chips. When I come to eat, I am very concerned about the condition of their toilets. It turns out Emily is in a class of her own. I will definitely recommend this restaurant to my friends

We found this pleasure of dining at a steakhouse restaurant in town through Google, and I must say it was an unforgettable experience. From the moment I stepped inside, the warm welcome from their staffs and inviting ambiance set the tone for the evening. The menu offered a wide variety of premium cuts, and after much contemplation, we decided on the Sirloin steak. The dish arrived perfectly cooked to our liking, with a mouthwatering sear on the outside and a juicy, tender center. Each bite was a burst of rich flavor, and the steak was accompanied by a delectable selection of sides that complemented the dish flawlessly. The service was impeccable throughout the meal. The staff was attentive, knowledgeable about the menu, and happy to offer recommendations based on our preferences. The only minor drawback was the sweetness level of the Banana Milkshake, as it was too sweet for us. However, we had informed the counter person on this feedback and hope they may improve in the future....

We have visited twice already in the past month and have enjoyed both visits. Food is delicious and service is good. For steak lovers, this is a new gem in town. My friend had the ribeye and she was not disappointed. Hubby and I had the seafood in ginger broth to start with, followed by the salmon gratin (a must-order for cheese lovers) and the fish and chips (a very generous portion of barramundi). Another friend had the XXL prawn with spaghetti in brown butter sauce, also another winner! The ambience was calm and comfortable. This place is great for gatherings as they've a number of private rooms. Also, there's no need to worry about parking as you can park within the restaurant's compound. Keep up the great work and we'll be back soon!

Emily serving the finest steaks in Derby, UK since 2007, best kept secret specializing in Aged Aberdeen Angus finest steak and seafood with a friendly atmosphere.

It is fitting for Emily to open her very next restaurant in her home country Malaysia. With an open invitation by the Malaysian government to bring home knowledge and expertise acquired from around the world, Emily believes it is apt to bring to Malaysia a real taste of Britain serving classic hot English breakfast, fish & chips, and char-grilled steaks.

Emily’s Steakhouse came about when they realised there simply were very few restaurants serving hearty meals in a ‘down to earth’ setting – with real homemade chips and unmolested ingredients such as a prime cut steak. Countless restaurants chains serves frozen refry or offer a fine dining experience. Emily believes in good value. You just can’t beat a hearty serving of satisfying dishes.

This business model have seen Emily’s Steakhouse success grow into adjacent premises. Consistent 4 to 5 star rating on Google and TripAdvisor with a 10 years consecutive 5 star record with the local council translates this to a premier establishment.

Emily grew up in Penang, Malaysia and continued her education at Melbourne University, Australia in Hotel & Hospitality. She followed this up with training in various prestigious restaurants and hotels in London before opening her own English restaurant in 2006 personalising it as ‘Emily’s Steakhouse’ with husband Lee.

Head Chef Lee comes from a long line of family Chefs from Hong Kong. He was born into the restaurant industry with the family restaurant still running some 80 years later. The family went on to establish two further eateries specialising in fish & chips that adds up to nearly 100 years of experience.

Chef Lee grew up in England and worked in London restaurants whilst studying for his Bachelor of Art degree in Accountancy. After graduating and training as a Chartered Accountant, he returned to his core passion – good food. He often jokes about one of life’s enjoyment is a satisfied tummy.

4worldlovers: An all-day dining restaurant offering a selection of Modern European cuisine with a hint of Asian influence and a versatile space designed to cater for various types of Corporate or social events, parties and celebration events.

Bunglow37 is conveniently situated in Jalan Abdullah, Bangsar, away from the madding crowd, but not too far away to lose the appeal of a central location in an exciting neighborhood.

The space is a restored 14,500 sft bungalow, featuring a spacious compound with a driveway, all day dining restaurant, event space for up to 120pax and well landscaped grounds and indoor courtyard garden.

Guests can choose to have private events at our spacious main function space or in one of our smaller rooms and lounge for a more intimate and cosy setting.

Our all-day dining restaurant accommodates up to 90 pax at full capacity. Our piece de resistance is our al fresco dining deck which commands an unobstructed gorgeous sunset view of Bangsar skyline, followed by night dining under the stars with the lights of Bangsar landscape as your backdrop!

STEP INTO THE CALM AND RUSTIC CHARM OF BUNGLOW37 AS YOU APPROACH THE EDGE OF A NONDESCRIPT CUL DE SAC....

4worldlovers: Situated across from KL Sentral Station, Le Méridien Kuala Lumpur offers 5-star luxury in the heart of Kuala Lumpur, Malaysia. Enjoy a coveted location in Kuala Lumpur Sentral near celebrated attractions... See More